Kurkuri Bhendi In Philips Air fryer

 The next in the series of air frying is making this crisp Lady finger crispies. They are so crisp and tasty with such a negligible quantity of oil. Without guilt you can have these kurkure bhendi regularly.
Lady finger/Bhendi
20 gms
Gram flour/Besan
2 tbsp
Chilli powder
Amchur powder
Jeera powder
1 tsp
 To taste

Cut the edges of the lady fingers
Now slice it into two vertically. Now cut thin strips from each half of the lady fingers. Cut all the lady fingers in a similar way
Transfer it to a plate
Add all the other ingredients to it
Mix well so that all the pieces are coated well
Now preheat the airfryer at 180C
Transfer these cut and coated strips to the basket of the fryer
Airfry it for 7 minutes and if you want it more crisp air fryer it for another 3 minutes

Take it out and serve warm
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#66

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