Veenas Vegnation: Kurkuri Bhendi In Philips Air fryer

The next in the series of air frying is making this crisp Lady finger crispies. They are so crisp and tasty with such a negligible quantity of oil. Without guilt you can have these kurkure bhendi regularly.

Ingredients

Lady finger/Bhendi	20 gms
Gram flour/Besan	2 tbsp
Chilli powder	1tsp
Amchur powder	1tsp
Jeera powder	1 tsp
Oil	2tbsp
Salt	To taste

PREPARATION

Cut the edges of the lady fingers

Now slice it into two vertically. Now cut thin strips from each half of the lady fingers. Cut all the lady fingers in a similar way

Transfer it to a plate

Add all the other ingredients to it

Mix well so that all the pieces are coated well

Now preheat the airfryer at 180C

Transfer these cut and coated strips to the basket of the fryer

Airfry it for 7 minutes and if you want it more crisp air fryer it for another 3 minutes

Take it out and serve warm

Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#66