Paneer Maize Patties

Priya of Priya’s menu challenged me to cook a dish with the ingredients paneer and chilli and with the theme as “Monsoon treats”. Now who doesn’t like some hot fried pakoda or bajji during rains. Since paneer pakoda is already featured on my blog, I decided to make this quick patties
1/2 cup
Maize flour
1 tbsp
Rice flour
2 tbsp
Green chillies
 To taste
Garam masala
1/4 tsp
For deep frying

Crumble the paneer.
Chop the green chillies finely
Add all other ingredients
Now knead it together. Add just enough water to hold
Make small patties and keep aside
Heat oil in a pan and sufficiently hot, fry some patties tighter
Flip them over once the colour changes to golden brown
Fry on the other side too
Drain them on an absorbent paper

Serve warm with tomato ketchup or chutney of your choice

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