Bittergourd fry in Philips Air Fryer / Pavakai Fry in Philips Air Fryer



 For the second week of the Blogging Marathon, I chose to blog about diabetic food/Healthy food. Bittergourd is generally advised by doctors to be consumed by diabetics. I am not a great fan of the bittergourd curry but love the deep fried bittergourd chips. Having that taste in mind, I decided to try the same recipe in the Philips Air fryer and I am more than pleased. It tastes delicious and it is  crispy.
INGREDIENTS
Bittergourd
1/4 kg
Chilli powder
2 Tsp
Turmeric Powder
1/4 tsp
Oil
3 tsp
Asafoetida
1/4tsp
Salt
To taste

PREPARATION
Cut the ends of the bittergourd and remove the seeds. Cut the bittergourd. I like it to be cut into rings.
Now mix all the other ingredients with this.
Preheat the air fryer at 200C for 4 minutes
Now add the mix bittergourd and air fry it for 5 minutes.
Mix once and again air fry it for another 4-5 minutes or until it turns crisp.

Serve with rice and sambhar!!
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#58 

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