Baked Nippattu

With a daughter who loves savoury bakes, I am ever on the look out of savoury cookies. And while searching I saw this on this blog. Baked them and served with tea and my family especially my daughter loved it.
Recipe Source:Vegetable Platter
Whole Wheat Flour
1 cup
All purpose flour
1/2 cup
Instant Oats
1/2 cup
Sesame seeds
1/2 cup
Warm water
1/4 cup
Baking Soda
to taste
1(finely chopped)
Green chillies
6(finely chopped)
2tbsp(finely chopped)
In a pan roast the oats slightly and powder it in a mixie
Add all the ingredients in a bowl except water. Mix well. Add water little by little and knead it into a soft dough. Keep covered with a damp cloth for 10 minutes
Preheat the oven to 180C
Pinch small balss and flatten them with your palms. I made them quite thin
Arranged them on a greased baking tray
Prick the nippattu with fork all over
Bake for 25-30 minutes or till it starts to brown
Transfer them to a cooling rack

When complexly cool , store them in air tight container

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 51

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