Hi
Time flies!!!!We are already entering into the fifith edition of
Gourmet Seven!!!!For this month we decided to bake pies/tarts/Galette from
Smitten Kitchen and i chose to bake these cute
Walnut Tartlets.
INGREDIENTS
All-purpose flour 3/4 cup
confectioner’s sugar 1/4 cup
teaspoon salt 1/8 tsp
Butter(cold) 5 tbsp
FILLING
Fresh cream 1/2 cup
Sugar 1/4 cup
Brown sugar 2 tbsp
Honey 2T bsp
Walnuts(chopped) 3/4 cup
Salt a pinch
PREPARATION
I have followed exactly the way
Smitten Kitchen has showed except that i have not used the egg in the tart shell.Hop over to Smitten Kitchen to see how to make these cute Tartlets!!!!!
Have you checked out what the other
Gourmet Seven are upto???????